Course details

A 9-course meal with carefully selected meat and fish dishes for 10,000 yen

10000 yen(Tax included)

  • 9items
  • 2-24persons

A carefully selected course featuring both meat and fish. For an additional 2,000 yen, you can upgrade to 2 hours of all-you-can-drink.

Course menu

◆Assortment of 5 kinds of Obanzai

◆Assortment of 5 kinds of seasonal sashimi

◆ Small Yellowtail Shabu Hot Pot

◆ Charbroiled Taoxian Beef Sirloin

◆ Charbroiled cod marinated in sake lees

◆ Megahira Maitake mushrooms and shrimp tempura

◆Abalone and water cloud vinegar dish

◆ Sea bream chazuke

◆Apple compote

*This may vary depending on the supply situation.

Reservation reception time
17:00~21:00
Available days for reservation
Tuesdays to Sundays, holidays, days before holidays
Length of stay
3 hours
Reservation deadline
Until 23:00 the day before your visit

2025/01/19 update